Africa
Africa has almost ideal growing conditions for coffee. High elevations, mineral-rich, often volcanic soil, and warm temperatures due to proximity to the equator, are just a few of the factors that lead to the distinctively unique flavor of coffees from Africa. Africa coffees are processed either using the dry (natural) or wet (washed) processes. Each method produces different flavors in your final cup. Natural processed Africas tend to be earthy and fruity. Washed process Africa coffees tend to have a cleaner or crisper taste. We see about a 50/50 split on processing methods with the single origin beans from Africa we use. Which method leads to the best coffee? That’s simply a matter of taste!
Filter Africa by
Acadia
A rich Downeast blend of Africa and Indonesia
- Blends
- Medium / Dark Blend
- Africa
- Indonesia
Bad Dog
Africa and Americas – a Fan Favorite!
Also previously known as Schooner Regular.
- Blends
- Customer Favorites
- Medium / Dark Blend
- Africa
- Central / South America
Half-Caf Bad Dog
A 50/50 blend of Bad Dog and Decaf Schooner.
- Decaf
- Half-Caf
- Medium / Dark Blend
- Africa
- Central / South America
Einstein
Medium Roast. Intelligent Blend of Africa, Indonesia, and Central America
- Blends
- Customer Favorites
- Medium
- Africa
- Central / South America
- Indonesia
Ethiopia
Robust, and Full-Bodied
- Single Origin
- Medium
- Africa
Decaf Ethiopia
Easy-Drinking Decaf Full of Flavor
- Decaf
- Single Origin
- Medium
- Africa
Longfellow
Medium Roast Blend from Regions of Africa
It’s Poetry in a Cup!
- Blends
- Medium
- Africa
Moka Java
The Original Coffee Blend. Medium Roast.
- Blends
- Medium
- Africa
- Indonesia
Northwoods
Upcountry Blend of Ethiopia, Panama, and Sumatra
- Blends
- Customer Favorites
- Medium
- Africa
- Central / South America
- Indonesia
Organic Rwanda “Women’s Coffee Group” Special
Single Origin – Medium Roast
Women’s Coffee Extension grown, focused on creating a voice for women coffee growers in Rwanda. Available for a limited time!
- Organic
- Single Origin
- Specials
- Medium
- Africa
Organic Uganda
Single Origin & Medium Roast; Earthy and Complex
- Organic
- Single Origin
- Medium
- Africa
Tanzania Peaberry
Rich, Wine-like Acidity
- Single Origin
- Medium
- Africa