Tanzania Peaberry

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Rich, Wine-like Acidity

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Complex flavors with a rich, winelike acidity characterize this coffee from Africa. A peaberry occurs when only one bean grows inside the coffee cherry (rather than the typical two). This leads to a coffee with strong and distinctive flavor.

Weight N/A
Dimensions N/A
Bag Size

1 Pound Bag, 5 Pound Bag

Grind

Whole Bean, French Press, Cold Brew, Perc, Foil, Metal Filter, Paper Filter, Drip, Cone, Pour Over, Fine, Aeropress, Moka Pot, Pump Pressure Espresso