We’re excited to announce a project we’ve been working on the past several months.
We’re expanding our roastery!
The addition extends off the back of the existing building and will be adding an additional 3500 square feet to our current space.
We will be moving two of our existing roasters to this new space along with a new Loring 35-kilo roaster, which will replace a very old & tired 12 kilo roaster. Our new 35-kilo roaster and our other two existing roasters (a 12-kilo roaster and a 24-kilo roaster), along with the additional storage space for green coffee beans, will enable us to more than double our annual coffee production!
We are expanding our production area, where we grind and package our freshly roasted coffee before sending it to our customers, into the space currently occupied by our roasters. This will help us keep up with the increase in coffee. When we moved into this building in 2014, it seemed like we would never be able to fill such a large space. But as more people and businesses have discovered our really good coffee, we’ve found ourselves getting a little cramped.
This expansion will allow us to continue to provide you with the service we pride ourselves on. Really good coffee. Freshly roasted in closely monitored small batches. Shipped out quickly, so you can get to drinking your favorite coffee.
We’ll share more on our social media pages as the project nears completion. Be sure to follow us on Facebook, Instagram, and Tiktok (@carrabassettcoffee) for updates.